Free US shipping on orders $50+ Spring harvest 2026 · now shipping Subscribe & save 15% Single-origin · Uji, Japan Stone-milled in small batches Nitrogen-sealed the day you order
In stock · ships in 1–2 days

Classic Matcha

Ceremonial Grade · 30g
$48 USD · free shipping over $50

A small-batch ceremonial matcha from a single fourth-generation farm in Uji. Stone-milled, shade-grown for 21 days, and shipped within two weeks of harvest.

Smooth, creamy, deeply umami. No bitterness.

Free shipping over $50
Nitrogen-sealed when shipped
30-day satisfaction guarantee
Details
Origin
Uji, Japan
Grade
Ceremonial
Harvest
Spring 2026
Process
Stone-milled
Shade-grown
21 days
Caffeine
~30 mg / serving
How to brew
  1. Sift — 1 tsp (2g) of matcha into a warm chawan.
  2. Pour — 2oz water at 175°F. Never boiling — it burns the leaf.
  3. Whisk — Zigzag, wrist only, 20 seconds. A fine crema should rise.
  4. Sip — Slowly. Notice the sweetness after the green.
Shipping & returns

Orders ship from Brooklyn within 1–2 business days. Free US shipping on orders $50+. International rates calculated at checkout.

If you're unhappy with your tin for any reason, write us within 30 days for a full refund — no questions, no return needed.

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